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Author:
Sophie Khan
What a coffee lover craves more than a cup of coffee? I wake up late on weekend mornings and when I wake up, the first thing I want to do is to drink my coffee while sitting on my cozy bed and holding my favorite book. This is my most favorite part of the day.
The creamy brown sugar latte is perfect especially when you are in the mood of reading. The best thing about its recipe is that I can literally make it in just a few minutes.
Though I like all types of coffee; but in winters, creamy brown sugar latte is on the top of my list. However, it doesn’t matter what the weather is, you can always enjoy this rich and creamy latte.
Another best thing about this is that you can change the recipe as per your preferences. You can have it cold or hot, in coconut milk or oat milk. You can also use whole milk or skim milk as per your craving and mood. Isn’t that great? You have so many options!
I love adding fluffy whipped cream and then topping it with cinnamon. I also love to add caramel. I have got twisty taste buds so I love to experiment with my coffee. I love to try out different ingredients to figure out what tastes best. You can also experiment with the ingredients. It will be a nice treat to your taste buds.
Making this creamy brown sugar latte is very easy. I’m sure all the ingredients are already in your kitchen cupboard. I made it in steamed milk and covered it with foamy whipped cream along with a dollop of caramel sizzling. To add a savory taste, I sprinkled a little bit of cinnamon on the top of fluffy cream. And that’s it.
This decadent creamy brown sugar latte is fabulous for rainy days, when served with the whipped cream topping, and drizzled with thick caramel sauce! And it’s super easy and quick. You can use espresso or double-strength coffee.
Froth the milk with frother until its frothy or use a mason jar & shake it hard for about 30 -60 seconds. Take the lid off and microwave it, the foam of milk will rise to the top.
The amazing part is brown sugar; either light or dark. Having it in your coffee will make it super delicious. The caramel and cinnamon on top will add extra flavor.
Here are step-by-step instructions on how you can make this super easy creamy brown sugar latte:
Add milk to the mason jar, close the lid, and shake until frothy.
Make brown sugar syrup by adding 1-2 tablespoons of sugar in 3 tablespoons of lukewarm water. Stir it up.
Pour brown sugar syrup in your coffee mug.
Add milk without foam to the cup and then add espresso to make the 3rd layer.
Top with milk foam and whipped cream. Then drizzle caramel and sprinkle cinnamon for a sweet finishing touch.
Enjoy your fabulous brown sugar latte!
